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Equipment
Food equipment
Dispensing equipment
Food warmer Gastrorag FM-230
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Depth:
44.5 cm
Description:
Type: bain-marie, purpose: heating, bain-marie design: bain-marie pot, container volume: 23 l, installation: desktop, type of heating: indirect
Width:
44.5
Height:
44
Type:
Steam table
Purpose:
Heating
Housing material:
Stainless steel steel
Supply voltage:
220/240V
Installation:
Desktop
Tank volume:
23 l
Heating type:
Indirect
Container material:
Aluminum
Bain-marie design:
Food warmer pot