GENETICLAB Whey Pro 150 g pistachio ice cream
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| Description: | Type: whey concentrate, product form: powder, protein content per 100 g: 100 g |
| Additional Information: | Recommendations for use: Mix 2 scoops of dry product 30 g with 250-300 ml of water in a shaker or mix well with a blender, shake again after 3 minutes. |
| Type: | Whey concentrate |
| Release form: | Powder |
| Protein content in 100 g: | 100 |
| Taste: | Pistachio ice cream |