Weider Soy 80+ Protein 800 g
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| Description: | Type: multicomponent, form of release: powder, dietary features: gluten-free, vegetarian |
| Additional Information: | Characteristics are specified taking into account preparation on soy milk; recommendations for use: dissolve 30 g of powder in 300 ml of soy milk or water.; ingredients: isolated soy protein, guar gum, sodium cyclamate, |
| Type: | Multicomponent |
| Release form: | Powder |
| Dietary features: | Gluten free, vegetarian |