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Weight: |
126 kg
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Depth: |
81 cm
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Equipment: |
Combi steamer - 1 pc, guides - 2 pcs, shower device - 1 pc, tap PKM.01.000.048 - 1 pc, locknut with flange 1/2 nick. VTr.655 - 2 pcs, transition SER P-4237n gr. 1/2 n - 3/4 in - 1 pc, water connection Flexiline G1/2 G/D 0.4m - 3 pcs
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Description: |
Type: electric, control: electromechanical, steam generation: injection, features: automatic shutdown in case of overheating, door with double glass, chamber illumination, operating modes: combined, convection, steam,
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Width: |
89
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Height: |
117.5
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Peculiarities: |
Automatic shutdown in case of overheating, double glass door, chamber illumination
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Additional Information: |
To install 10 baking sheets 600x400 mm, it is necessary to rearrange the guides inside the chamber; maximum distributed load per level 5 kg
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Type: |
Electric
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Control: |
Electromechanical
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Housing material: |
Stainless steel
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Voltage: |
380 V
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Power: |
18700 W
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Maximum operating temperature: |
270°C
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Minimum operating temperature: |
50°C
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Operating modes: |
Combined, convection, steam
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Number of levels: |
10
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Distance between levels: |
80 mm
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Possibility of connection to the water supply: |
There is
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Built-in shower: |
There is
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Loading gastronorm containers: |
10 x GN 1/1, 10 x 600x400 mm
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Vaporization: |
Injection
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