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Equipment
Food equipment
Combi steamers
LAINOX NABOO NAEB101R
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Depth:
82.5 cm
Description:
Combi steamer - 1 pc, guides - 2 pcs, shower device - 1 pc, tap PKM.01.000.048 - 1 pc, locknut with flange 1/2 nick. VTr.655 - 2 pcs, transition SER P-4237n gr. 1/2 n - 3/4 in - 1 pc, water connection Flexiline G1/2 G/D 0.4m - 3 pcs
Width:
93
Type:
Electric
Control:
Electronic
Touch screen:
There is
Housing material:
Stainless steel
Voltage:
380 V
Power:
16000 W
Maximum operating temperature:
300°C
Minimum operating temperature:
30°C
Operating modes:
Combined, convection, steam
Number of levels:
10
Distance between levels:
70 mm
Vaporization:
Boiler room