Milk Warmer/Frother PolyScience Sous Vide Professional™ Immersion Circulator CHEF

Weight: 41 kg
Depth: 18.7 cm
Description: Type: milk warmer/frother, equipment control type: electromechanical, features: temperature controller
Width: 10
Height: 35.9
Peculiarities: Temperature regulator
Additional Information: Designed for vessels up to 30 l; productivity - 720 l/hour; maximum temperature - 95 °C; temperature stability ±0.07 °C; the minimum immersion depth of the device is 8.57 cm; display size - 53x76 mm; indicator
Type: Milk warmer/frother
Supply voltage: 220/240V
Equipment control type: Electromechanical