UNIT UGR 454
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| Brand: | UNIT |
| Description: | Nozzles: disk for minced meat, nozzle for preparing sausages, body material: plastic/metal, reverse system, number of perforated disks: 3 |
| Additional Information: | 3 pasta attachments |
| Housing material: | Plastic/metal |
| Max power: | 1000 W |
| Nozzles: | Disk for minced meat, attachment for cooking sausages |
| Reverse system: | There is |
| Number of perforated discs: | 3 |