|
Weight: |
11.2 kg
|
Depth: |
41 cm
|
Brand: |
HYUNDAI
|
Equipment: |
Tray holder/grid, baking tray, wire rack
|
Design: |
Traditional
|
Description: |
Contents: electric oven, grill grate 1 pc., baking sheet 1 pc., handle for the baking sheet 1 pc., instruction manual
|
Width: |
55
|
Height: |
35.5
|
Peculiarities: |
Internal lighting, timer
|
Additional Information: |
Baking tray size: 398 x 314 x 30 mm; legs with anti-slip support; number of baking trays included: 1
|
Type: |
Mini oven
|
Control: |
Mechanical
|
Modes: |
Top grill, top heat, top+bottom heat, convection, bottom heat
|
Maximum heating temperature: |
230 °C
|
Maximum timer setting time: |
90 min.
|
Maximum power consumption: |
1500 W
|
Minimum heating temperature: |
90°C
|
Chamber volume: |
38 l
|